INVITATION: JOIN SAUVIGNON BLANC SOUTH AFRICA AS A MEMBER

On behalf of the Management Committee of Sauvignon Blanc South Africa, and as fellow enthusiasts and producers of Sauvignon Blanc, we invite you to join us in promoting our shared passion and commitment for our wild white cultivar.

WHY SHOULD YOU JOIN AS A MEMBER? 

• As you know, membership in a cultivar association offers numerous benefits.
• Sauvignon Blanc SA is a dynamic association dedicated to promoting and advancing the reputation of South African Sauvignon Blanc domestically as well as internationally.
• We elevate the profile of our cultivar and expertly narrate our distinct story, focusing on collaboration, innovation, and education.

Your participation in Sauvignon Blanc SA would be invaluable both to you as a producer as well as to the South African wine industry overall:

COLLECTIVE STRENGTH:

• By joining our association, you become an integral part of a community of like-minded producers united to showcase the excellence of South African Sauvignon Blanc. Together, we have the strength to amplify our voice, share knowledge, and address common challenges.
• Our Management Committee includes top-level representatives from the wine industry and members are elected at the Annual General Meeting. As a member, you will have the opportunity to attend the AGM and to be nominated to serve on the Management Committee.
• We encourage you to join the conversation about #sauvignonblancsa! Members can be featured on the official Sauvignon Blanc SA social media platforms – tag/inbox us. We encourage you to join the conversation about #sauvignonblancsa and tag Sauvignon Blanc SA on Twitter @SauvignonSA, on Facebook @sauvignonblancsa, on Instagram @sauvignonblancsa and on Linkedin @sauvignonblancsa.

BRAND BUILDING:

• We are committed to enhancing the reputation of Sauvignon Blanc on the global stage. Through targeted marketing initiatives, educational campaigns, and promotional activities, we position our wines as world-class offerings that reflect the unique character of our terroir.
• We are proud to have brought the prestigious Sauvignon Selection by CMB (previously Concours Mondial du Sauvignon) competition to South Africa in 2023. We continue our partnership with the biggest Sauvignon Blanc competition in the world, e.g., by shipping competition entries to Europe on behalf of our members.
• We have increased our participation in the annual International Sauvignon Blanc Day. Every year, our members collaborate in our #SauvBlancDay campaign (the 1st Friday in May) to shine the spotlight on South African Sauvignon Blanc.

NETWORKING OPPORTUNITIES:

• Membership in Sauvignon Blanc SA opens the door to valuable networking opportunities and information exchange with fellow producers, industry experts, and key stakeholders. Whether through industry events, technical seminars, or online platforms, you will be able to forge meaningful connections and exchange ideas with others passionate about Sauvignon Blanc.
• Our membership is designed to be accessible to producers of all sizes, ensuring that cost is not a barrier to participation. In addition, members qualify for discounted entry fees for the annual FNB Sauvignon Blanc SA Top 10 Competition as well as a discounted attendance fee for the annual Sauvignon Blanc SA Technical Seminar.
• Watch this space for our popular, edutaining networking events, such as our famous #Sauvblancday “Rolbaldag” (bowling day).

ACCESS TO RESOURCES:

• We build resources tailored to the specific needs of Sauvignon Blanc producers. From technical blogs and research insights to marketing tools and promotional materials, we create platforms and tools for our members to access the benefits of pooled expert knowledge.
• We collaborate with a professional marketing and support agency, Different Events, and engage the services of specialists to expand our offering. Our regular Sauvignon Blanc SA e-newsletter keeps members updated about news, important dates, and competition submissions.
• On our website, we have built a library of 100+ exclusive technical blogs, giving you access to the specialist insights of oenologist Dr. Carien Coetzee from Basic Wine. Any questions or blogging requests are encouraged!

PRESTIGE AND RECOGNITION:

• Being part of Sauvignon Blanc South Africa confers a sense of prestige and recognition within the industry. As a member, you’ll have the opportunity to showcase your commitment to quality and innovation, earning the admiration of your peers and consumers alike.
• Sauvignon Blanc is known for offering meaningful marketing differentiation, brand enhancement, and business opportunities to its industry partners. We are proudly associated with our Top 10 title partner FNB as well as with our platinum partner, EVER srl, based in Italy, and represented in South Africa as EVER Solutions. Our annual programme of events offers worthwhile opportunities for collaboration – you are welcome to reach out to discuss possibilities such as becoming involved as an official venue or event partner.
• Joining Sauvignon Blanc South Africa has a broader impact – not just for your winery as an esteemed South African Sauvignon Blanc producer, but for the collective advancement of the cultivar and the South African wine industry.

MEMBERSHIPS FEES

Our annual membership fee is only R1650 per producer. We firmly believe that the value you’ll receive far outweighs this nominal investment, and we would be delighted to discuss any questions or concerns you may have.

If you are interested in joining us as a member, please complete the membership form below. You are also welcome to contact our project manager, Eunice Joubert, at 082 808 1114 or via email if you require any assistance or additional information.

Join us on this journey of discovery, innovation, and excellence.

Together, let’s raise a glass to the future potential of South African Sauvignon Blanc and the remarkable community of producers and partners who bring it to life.

Kind regards

RJ Botha
Chairperson
Sauvignon Blanc South Africa

PLEASE COMPLETE ALL STEPS IN THE MEMBERSHIP APPLICATION FORM: