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Elemental sulphur spray – Part 1: Residue concentrations at harvest

Elemental sulphur spray – Part 1: Residue concentrations at harvest

Sep 29, 2021 | Blog

Dr. Carien Coetzee Basic Wine 29 September 2021   Elemental sulphur (S0) is an effective, durable and economical fungicide for the management powdery mildew in vineyards. The advantage of S0 over alternatives include its low cost, good efficacy, low risk of...
Copper-containing fungicide and the effect on the 3-mercaptohexanol concentration

Copper-containing fungicide and the effect on the 3-mercaptohexanol concentration

May 28, 2021 | Blog

Dr. Carien Coetzee Basic Wine 28 May 2021   Copper is widely used in spray form to combat various types of fungal infection in agriculture, such as downy mildew and blackspot. However, excessive copper residues in grape must can adversely affect wine quality and...

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The lesser known wine acids – Succinic acid

30th Nov 2022

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31st Oct 2022

Acidity – Frequently asked questions PART 2

30th Oct 2022
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