#Top10 #SauvignonBlancSA

Sauvignon blanc - SA's top selling wine variety

Sauvignon Blanc - Made to be enjoyed with friends

Become a member today of Sauvignon Blanc SA

Discover the secrets of Sauvignon Blanc

#Top10 #SauvignonBlancSA

Sauvignon blanc - SA's top selling wine variety

Sauvignon Blanc - Made to be enjoyed with friends

Become a member today of Sauvignon Blanc SA

Discover the secrets of Sauvignon Blanc

Welcome to Sauvignon Blanc South Africa!

Sauvignon Blanc South Africa fosters excellence in making and marketing South African Sauvignon Blanc locally and internationally. Members’ networking and information exchange include technical seminars and workshops, selection and training of specialist tasting panels for wine competitions, a blog covering technical aspects, as well as Sauvignon Blanc tastings for media and wine lovers. The annual Sauvignon Blanc Top 10 competition was started in 2007 to promote innovation and excellence of the Sauvignon Blanc cultivar and reward those making wines of true distinction.

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THE LATEST FROM SAUVIGNON BLANC SA

Entries now open for 2020 Sauvignon Blanc Top 10

Entries now open for 2020 Sauvignon Blanc Top 10

Entries for the 2020 Sauvignon Blanc Top 10 are now open. Sauvignon Blanc South Africa invites producers of this popular cultivar to enter their best wines by Tuesday 18 August 2020 for the annual competition. Late entries will be accepted until Friday 21 August 2020....

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Viticultural and oenological influences on volatile thiols

Viticultural and oenological influences on volatile thiols

Dr Carien Coetzee Basic Wine   This table serves as a general indication of the effects of various viticultural and winemaking techniques on the precursors and their aromatic volatile thiols in the must and wine. A few things need to be considered when consulting...

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Removing copper-H2S complexes using membrane filtration

Removing copper-H2S complexes using membrane filtration

Dr. Carien Coetzee Basic Wine 30 June 2020 FOCUS ON H2S: Part 6 The entire Focus on H2S series has highlighted the importance of removing the copper-H2S complex from wine, especially in cases where copper was added as a remedial treatment for the removal of reductive...

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Removing copper-H2S complexes using PVI/PVP

Removing copper-H2S complexes using PVI/PVP

Dr. Carien CoetzeeBasic Wine28 June 2020 FOCUS ON H2S: PART 5 In Part 1 of this Focus on H2S series, the implications of fining a reductive wine with copper(II)sulphate were discussed. Cu2+ will bind with H2S to form a copper-H2S complex, however, contrary to popular...

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